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Sari Priyanti, Agustin Dwi Syalfina, Dian Irawati, Elyana Mafticha. Consumption of Green Bean Extract as an Effort to Increase Hemoglobin Levels in Pregnant Women . kes.uwi.j.kesehat.masy. [Internet]. 2022 Jun. 30 [cited 2026 Feb. 2];8(1):89-97. Available from: https://journal.uwgm.ac.id/KESMAS/article/view/1408